TCM Health Care Research Center of Xiyuan Hospital, CACMS, is the only research institution specializing in clinical research of health food in TCM hospitals in China. The center has passed the State Food&Drug Administration record audit (record number TY03291400). Since its establishment, the center has cooperated with more than 50 units, including Chinese Center for Disease Control and Prevention, and has completed more than 300 domestic and international health food human trial food tests, with functions covering 18 kinds of auxiliary hypolipidemic, auxiliary hypoglycemic, antioxidant, auxiliary improvement of memory, alleviation of visual fatigue, auxiliary lowering of blood pressure, weight loss, and so on. The center has independently researched and developed a number of health food products, such as "Bolisixiaokekang Tablets" and "Zhongyanyuanpaiweikang Tablets", and 6 of them have been granted national health food certificates.

health food products of TCM Health Care Research Center

Source: TCM Health Care Research Center

English Editor/Translator: Zhang Fangteng

Chinese Editor/Proofreader: Jia GuanChun